There is no such a thing as a plate of food that is capable of connecting and impacting such a wide spectrum of areas: nutrition, economy, environment, society, citizenship, biodiversity, entrepreneurship, religion. Eating is more than just a style of cooking, or a unique combination of techniques and flavours. It is the foundation of culture, universally.

As individuals, we have an enormous positive power: we can literally shape the world around us with what we eat, and support a production system that truly reflects our values. This is our FORK POWER. The right kind of cooking and eating and the right kind of farming are one and the same. 

The good news is that we can change what we eat as individuals, in an instant… So what would happen if we all changed?

Join the adventure: meet the pioneers of the participatory food system

Fork Power is a global adventure to embrace entrepreneurship, food, agriculture, culture, gastronomy, sustainability and technology. This project embraces all of these topics and goes towards its very ultimate goal: helping to redesign our food system.

Here you will meet pioneers and inspiring leaders that are already changing the rules of the game by reshaping and transforming the way we grow, buy, cook and eat food.

A place where chefs, entrepreneurs, investors, food critics, influencers, producers, food-tech companies can drive a new movement at every level of the food system and inspire global change.

If YOU would like to be featured in Fork Power, interviewed or you know a pioneer that we should contact, please reach out!

Fork Power in practice : L’Orto Felice Organic Farm, Italy

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